The three compartments are separated for washing, rinsing, and sanitizing, and you'll invest in the right chemicals for the job. Prep Area: You cannot use the same sink for washing food as you use for washing dishes, so you'll need at least a small sink near the prep area for washing food before using! HOW TO: Clean & Sanitize in a Three-Compartment Sink Before you clean and sanitize items in a three-compartment sink, make sure that you clean and sanitize each sink and drainboard. Next, follow the 5 steps for cleaning and sanitizing in a three-compartment sink. For more information

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